Blog | Jellyfish Collagen News | Research | Blue Economy

09.07.2023

UGA food science student wins USDA NIFA predoctoral fellowship

02.02.2023

Jellyfish for dinner? It’s all about the proteins

12.12.2022

UGA researchers develop market for jellyfish proteins in Georgia

03.01.2021

Opening segment for the March Edition for Georgia’s Farm Monitor

02.17.2021

Grant boosts development of novel food products from jellyfish

02.03.2021

UGA researchers look to create market for cannonball jellyfish

11.25.2020

An aspiring food scientist’s mission to introduce jellyfish in the American market

08.03.2020

Georgia Sea Grant Research Trainees study issues impacting the coast

Jellyfish Don’t Wrinkle, So Why Should You?

Experience Jellyfish Collagen Skincare.

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